- Category
- Series / History
- Duration
- 52'
- Episodes
- 6
- Direction
- Jesus Garcès Lambert
- Versions
- Italian / English / French
- Production Company
- GA&A Productions in coproduction with A&E Networks Italy, in association with SBS-TV Australia, Viasat, Autentic
- Year of production
- 2015
In this series, Historian John Dickie tells the secret history of Italy and its food. He will reveal the secrets behind pasta and pizza, how lavish cuisine determined papal elections and the fate of dynasties, why Mussolini put the country on a diet, and how Sofia Loren put Italian food on the map.